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  <session type="integer">111</session>
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  <summary>	3/5/2009--Introduced.Commercial Seafood Consumer Protection Act - Directs the Secretary of Commerce (Secretary) to establish a program to strengthen federal activities for ensuring that commercially distributed seafood meets federal food quality and safety requirements. Directs the Secretary and the Secretary of Health and Human Services to enter into an agreement to strengthen cooperation on seafood safety, including regarding examining and testing seafood imports, inspections of foreign facilities, technical assistance and training of foreign facilities for marine aquaculture, establishing a distribution chain tracking system, and labeling. Directs the Secretary to increase the number of laboratories certified to Food and Drug Administration (FDA) standards. Authorizes the Secretary to increase the number and capacity of laboratories operated by the National Oceanic and Atmospheric Administration (NOAA) involved in testing and other activities under this Act. Authorizes the Secretary to send inspectors to an originating country or exporter to assess seafood practices and processes and to provide technical assistance related to Federal Food, Drug, and Cosmetic Act (FFDCA) requirements.</summary>
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  <topresident-datetime type="date">2009-04-23</topresident-datetime>
  <updated type="timestamp">Fri Nov 13 15:53:07 -0600 2009</updated>
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      <title>To improve the protections afforded under Federal law to consumers from contaminated seafood by directing the Secretary of Commerce to establish a program, in coordination with other appropriate Federal agencies, to strengthen activities for ensuring that seafood sold or offered for sale to the public in or affecting interstate commerce is fit for human consumption.</title>
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      <fti-titles>'act':5 'consum':3 'protect':4 'seafood':2 'commerci':1</fti-titles>
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      <title>Commercial Seafood Consumer Protection Act</title>
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    <datetime type="timestamp">Thu Apr 23 00:00:00 -0500 2009</datetime>
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    <text>Referred to the Subcommittee on Livestock, Dairy, and Poultry.</text>
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    <birthday type="date">1964-09-04</birthday>
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    <congress-office>1122 Longworth House Office Building</congress-office>
    <contact-webform>http://weiner.house.gov/email_anthony.aspx</contact-webform>
    <district>9</district>
    <email nil="true"></email>
    <fax>202-226-7253</fax>
    <firstname>Anthony</firstname>
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    <gender>M</gender>
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    <lastname>Weiner</lastname>
    <metavid-id>Anthony_D._Weiner</metavid-id>
    <middlename>David</middlename>
    <name>Rep. Anthony Weiner [D, NY-9]</name>
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    <osid>N00001110</osid>
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    <party>Democrat</party>
    <phone>202-225-6616</phone>
    <religion>Jewish</religion>
    <state>NY</state>
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    <title>Rep.</title>
    <unaccented-name>Anthony Weiner</unaccented-name>
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    <website>http://www.house.gov/weiner/</website>
    <youtube-id>BrianIndovina</youtube-id>
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      <text>Referred to House Energy and Commerce</text>
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      <text>Referred to House Agriculture</text>
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      <text>Referred to the Committee on Energy and Commerce, and in addition to the Committee on Agriculture, for a period to be subsequently determined by the Speaker, in each case for consideration of such provisions as fall within the jurisdiction of the committee concerned.</text>
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