H.R.6457 - Preserving Healthy Food for the Hungry Act

To provide grants to enhance the most effective freezing methods to improve access to affordable and locally produced specialty crops. view all titles (2)

All Bill Titles

  • Short: Preserving Healthy Food for the Hungry Act as introduced.
  • Official: To provide grants to enhance the most effective freezing methods to improve access to affordable and locally produced specialty crops. as introduced.

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Introduced
 
House
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Senate
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President
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09/19/12
 
 
 
 
 
 
 

Official Summary

9/20/2012--Introduced.Preserving Healthy Food for the Hungry Act - Amends the Agricultural Risk Protection Act of 2000 to provide agricultural product market development grants to assist persons in preserving the quality and shelf-life of fruit and vegetable crops produced by such persons

Official Summary

9/20/2012--Introduced.Preserving Healthy Food for the Hungry Act - Amends the Agricultural Risk Protection Act of 2000 to provide agricultural product market development grants to assist persons in preserving the quality and shelf-life of fruit and vegetable crops produced by such persons on qualified land through the use of mobile and fixed flash freezing and quick freezing units.

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